The evidence is clear. Early introduction of peanut, along with continued feeding, leads to a reduction in peanut allergy of as much as 80%. Current NIAID Guidelines support this practice. But what about current evidence, guidelines and guidance about the early introduction of egg and other top allergen foods? And how do clinicians go about integrating this into practice and best support parents?

During this practical webinar our expert presenters, NAPNAP member Julianne Doucette DNP, APRN, CPNP-PC will join Brian Bizik, MS, PA-C, to walk you through the current science and guidelines on early food allergy introduction. They will discuss known patient, family and clinician barriers to adoption and provide practical tips, tools and resources you can use right now to overcome resistance. Every parent or caregiver needs to know that early allergen introduction can prevent a food allergy before it starts. The practical guidance and practice pearls provided in this program help you have these critical conversations with every parent or caregiver of an infant.

Register today to reserve your spot at our June 11 webinar and earn 1.0 CE contact hour.